This turned into the perfect BBQ sauce. People are very proud of their homemade BBQ sauces and that gives you bragging rights about your "secret ingredient". I don't have a special sauce that I make, I just buy it from a store. So, to make a fantastic BBQ sauce from scratch was very exciting to me! Even Justin liked it, "perfect blend of spices, and it's hot but not overbearing-well done, my love". You poach the chicken in plenty of stock, then shred it. The BBQ sauce is basically just w-sauce, hot sauce, brown sugar, onion, garlic, evoo, little tomato sauce, and your favorite steak spices. I added some provolone cheese, it wasn't in her recipe, but it definitely needed some cheese!
Thursday, February 4, 2010
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