Friday, September 24, 2010

#303 London Broil

Hey I didn't even take a picture of this one, becuase I changed so much of it, the only thing I did that followed the recipe was I used her marinate for London Broil and even that I twicked a little bit. But here is a really good marinate for London Broil.

Red Wine Vinegar
W sauce
a tiny bit of liquid smoke
salt
pepper
garlic
sweet paprika
minced onion/onion salt


Really good! Just don't overcook it like I usual do. I am officially in the 300's. Two months to go and I will be done!

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